{"id":4330,"date":"2025-02-22T14:18:01","date_gmt":"2025-02-22T14:18:01","guid":{"rendered":"http:\/\/todosemillas.online\/?post_type=product&#038;p=4330"},"modified":"2026-04-03T11:43:26","modified_gmt":"2026-04-03T11:43:26","slug":"pomodoro-antico-della-huelva-semi","status":"publish","type":"product","link":"https:\/\/todosemillas.online\/en\/product\/pomodoro-antico-della-huelva-semi\/","title":{"rendered":"Pomodoro antico della Huelva semi"},"content":{"rendered":"<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Guida per seminare semi di pomodori antichi (da marzo)<\/b><\/span><\/span><\/strong><\/p>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>1. Periodo di semina<\/b><\/span><\/span><\/strong><\/p>\n<ul>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Marzo<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">\u00a0\u00e8 il mese ideale per iniziare la semina, poich\u00e9 le temperature iniziano a stabilizzarsi.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><span style=\"font-size: small;\">Semina una serra riscaldata o usa un tappetino riscaldante per mantenere stabili le temperature.<\/span><\/p>\n<\/li>\n<\/ul>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>2. Temperatura ideale<\/b><\/span><\/span><\/strong><\/p>\n<ul>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Temperatura del suolo<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: La temperatura ottimale per la germinazione \u00e8 tra\u00a0<\/span><\/span><\/span><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>20\u00b0C e 26\u00b0C<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Ambiente<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Mantieni la temperatura ambiente tra\u00a0<\/span><\/span><\/span><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>18\u00b0C e 22\u00b0C<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">\u00a0per assicurare che i semi germinino bene.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">Puoi usare un\u00a0<\/span><\/span><\/span><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>tappetino riscaldante<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">\u00a0per mantenere il calore costante nei primi giorni dopo la semina.<\/span><\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>3. Materiali necessari<\/b><\/span><\/span><\/strong><\/p>\n<ul>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Semi di pomodori antichi<\/b><\/span><\/span><\/span><\/strong><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Terriccio da semina<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Deve essere leggero, ben drenato e ricco di nutrienti.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Vassoi o piccoli vasetti<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: I vassoi da semina o piccoli contenitori con fori per il drenaggio sono perfetti per la fase iniziale.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Copertura di plastica trasparente<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Aiuta a mantenere l\u2019umidit\u00e0 e il calore, favorendo la germinazione.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Spruzzino per acqua<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Per mantenere il terreno umido senza bagnarlo eccessivamente.<\/span><\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>4. Fase di semina<\/b><\/span><\/span><\/strong><\/p>\n<ol>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Riempimento dei contenitori<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Riempi i vassoi o i vasetti con il terriccio, livellandolo leggermente.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Posizionamento dei semi<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Metti 1-2 semi per vaso, a una profondit\u00e0 di circa\u00a0<\/span><\/span><\/span><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>0,2 cm<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">. Copri leggermente i semi con un po\u2019 di terriccio.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Irrigazione<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Nebulizza il terreno con lo spruzzino fino a renderlo uniformemente umido, ma non fradicio.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Copertura<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Copri i vassoi con una plastica trasparente per creare un effetto serra e mantenere l\u2019umidit\u00e0.<\/span><\/span><\/span><\/p>\n<\/li>\n<\/ol>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>5. Germinazione<\/b><\/span><\/span><\/strong><\/p>\n<ul>\n<li>\n<p class=\"western\"><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">I semi di pomodori antichi di solito germinano in\u00a0<\/span><\/span><\/span><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>7-14 giorni<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><span style=\"font-size: small;\">Durante questo periodo, tieni i vassoi in un luogo caldo e luminoso, ma evita la luce diretta del sole fino alla germinazione.<\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Controlla regolarmente l\u2019umidit\u00e0<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Mantieni il terreno umido ma non bagnato.<\/span><\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>6. Trapianto e crescita delle piantine<\/b><\/span><\/span><\/strong><\/p>\n<ul>\n<li>\n<p class=\"western\"><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">Quando le piantine hanno sviluppato\u00a0<\/span><\/span><\/span><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>2-4 foglie vere<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">\u00a0(non i cotiledoni, le prime foglioline), \u00e8 il momento di trapiantarle in vasi pi\u00f9 grandi o all\u2019aperto se le temperature lo permettono.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Temperatura esterna minima<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Aspetta che le temperature esterne notturne siano stabilmente sopra i\u00a0<\/span><\/span><\/span><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>12\u00b0C<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">\u00a0prima di trasferire le piante all\u2019esterno.<\/span><\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>7. Segreti e trucchi<\/b><\/span><\/span><\/strong><\/p>\n<ul>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Rotazione delle piantine<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Se coltivi le piantine all\u2019interno, ruotale ogni giorno affinch\u00e9 crescano dritte, evitando che si inclinino verso la luce.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Indurimento<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Prima di trapiantare all\u2019esterno, abituare gradualmente le piantine alle condizioni esterne esponendole alla luce solare diretta e al vento per qualche ora al giorno, aumentando gradualmente il tempo.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Profondit\u00e0 del trapianto<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Quando trapianti, interra la piantina fino al primo paio di foglie, cos\u00ec svilupper\u00e0 radici lungo lo stelo, migliorando la robustezza della pianta.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Nutrimento<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Usa un fertilizzante naturale a base di compost o stallatico maturo, ma solo dopo che le piantine hanno raggiunto almeno 15 cm di altezza.<\/span><\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>8. Cura delle piante<\/b><\/span><\/span><\/strong><\/p>\n<ul>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Irrigazione<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Dopo il trapianto, innaffia regolarmente ma evita di bagnare le foglie. Mantieni il terreno costantemente umido, ma non fradicio, soprattutto nei mesi pi\u00f9 caldi.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Supporto<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Installa paletti o gabbie per sostenere le piante una volta che iniziano a crescere, soprattutto per le variet\u00e0 pi\u00f9 alte o quelle con frutti pesanti.<\/span><\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>Concimazione<\/b><\/span><\/span><\/span><\/strong><span style=\"color: #687279;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\">: Fornisci un concime ricco di potassio durante la fase di fruttificazione per incentivare la crescita dei pomodori.<\/span><\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: small;\"><b>9. Raccolta<\/b><\/span><\/span><\/strong><\/p>\n<ul>\n<li>\n<p class=\"western\"><span style=\"font-size: small;\">I pomodori sono pronti per essere raccolti quando raggiungono il colore e la dimensione tipica della variet\u00e0 che hai seminato. Raccogli regolarmente per stimolare la produzione di nuovi frutti.<\/span><\/p>\n<\/li>\n<\/ul>\n<p class=\"western\"><span style=\"font-size: small;\">Seguendo questi passaggi, avrai un ottimo raccolto di pomodori antichi che potranno sorprenderti per il loro sapore e autenticit\u00e0!<\/span><\/p>\n<p class=\"western\">","protected":false},"excerpt":{"rendered":"<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"><strong>Pomodoro Huelva<\/strong><\/span><\/span><\/p>\n<h3 class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Origini:<\/span><\/span><\/h3>\n<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Il Pomodoro Huelva \u00e8 una variet\u00e0 tradizionale originaria della Spagna, in particolare della regione di Huelva, famosa per il suo clima ideale per la coltivazione di ortaggi di alta qualit\u00e0. Questo pomodoro si distingue per il suo sapore ricco e la sua versatilit\u00e0 in cucina.<\/span><\/span><\/p>\n<h3 class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Caratteristiche:<\/span><\/span><\/h3>\n<ul>\n<li>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Forma:<\/span><\/span><\/strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"> Rotonda e leggermente appiattita.<\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Colore:<\/span><\/span><\/strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"> Rosso brillante con sfumature aranciate.<\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Dimensioni:<\/span><\/span><\/strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"> Medio-grandi, con un peso che varia tra i 200 e i 400 grammi.<\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Buccia:<\/span><\/span><\/strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"> Sottile e liscia.<\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Polpa:<\/span><\/span><\/strong><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\"> Carnosa, succosa e povera di semi.<\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<h3 class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Sapore:<\/span><\/span><\/h3>\n<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Il Pomodoro Huelva \u00e8 apprezzato per il suo gusto equilibrato, dolce con una leggera acidit\u00e0 che ne esalta la freschezza.<\/span><\/span><\/p>\n<h3 class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Utilizzi in Cucina:<\/span><\/span><\/h3>\n<ul>\n<li>\n<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Perfetto per insalate grazie alla sua succosit\u00e0 e al sapore aromatico.<\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Ottimo per panini e bruschette, esaltando il gusto degli ingredienti.<\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Ideale per salse fresche e sughi leggeri.<\/span><\/span><\/p>\n<\/li>\n<li>\n<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Pu\u00f2 essere grigliato o arrostito per un sapore pi\u00f9 intenso.<\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<h3 class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Curiosit\u00e0:<\/span><\/span><\/h3>\n<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Questa variet\u00e0 \u00e8 molto apprezzata per la sua resistenza alle malattie e l\u2019adattabilit\u00e0 a diversi climi. Grazie alla sua dolcezza naturale, \u00e8 particolarmente indicata per la cucina mediterranea.<\/span><\/span><\/p>\n<p class=\"western\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: medium;\">Il Pomodoro Huelva \u00e8 una scelta eccellente per chi cerca un pomodoro gustoso, versatile e ricco di storia culinaria!<\/span><\/span><\/p>\n<p class=\"western\">","protected":false},"featured_media":4331,"template":"","meta":[],"product_brand":[],"product_cat":[30],"product_tag":[210,120,144,158,67,207,68,209,208,211,212],"class_list":["post-4330","product","type-product","status-publish","has-post-thumbnail","product_cat-pomodoro","product_tag-pomodoro-antico-della-huelva-semi","product_tag-sementi-antiche","product_tag-sementi-antiche-e-rare","product_tag-sementi-naturali","product_tag-semi-dal-mondo","product_tag-semi-di-pomodoro-spagnoli","product_tag-semi-tradizionali","product_tag-semilla-de-tomate-de-espana","product_tag-spanish-tomato-seeds","product_tag-tomate-huelva-semillas","product_tag-tomato-huelva-seeds","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/todosemillas.online\/en\/wp-json\/wp\/v2\/product\/4330","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/todosemillas.online\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/todosemillas.online\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/todosemillas.online\/en\/wp-json\/wp\/v2\/media\/4331"}],"wp:attachment":[{"href":"https:\/\/todosemillas.online\/en\/wp-json\/wp\/v2\/media?parent=4330"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/todosemillas.online\/en\/wp-json\/wp\/v2\/product_brand?post=4330"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/todosemillas.online\/en\/wp-json\/wp\/v2\/product_cat?post=4330"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/todosemillas.online\/en\/wp-json\/wp\/v2\/product_tag?post=4330"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}